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Publisher: National Trust
contemporary and even international creations for early morning breakfasts
Starting with bread
make menus guaranteed to please the palate and the eye
accommodations and shops
Artist's Palate Cookbook New Orleans Museum of Art ISBN:9780894940262 Publisher: National TrustArtist's Palate Cookbook: Classic Creole and New Orleans Recipes from the New Orleans Museum of Art is an award winning regional cookbook. It won a Best Recipe award for Oysters Rockefeller Soup. Inside this cookbook you will find that recipe, and many more special regional dishes from New Orleans, Louisiana. Format: Hardcover, 222 pages. Copyright: 1987 Publisher: New Orleans Museum Of Art Author: Women's Committee of the New Orleans Museum Of Art